Menu
BOXED LUNCHES:
Individually boxed lunches, include a 6 inch sandwich; your choice of a signature sandwiches or a build your own, a bag of DIRTY chips, trail mix & fruit bar, individually boxed and labeled $14.00 – $16.00 per person depending on sandwich selection
SANDWICH TRAYS:
We have one tray size, twelve 3-inch pieces per tray, order as many trays as you would like to accommodate your party size. If you would like a smaller tray, less then 12 pieces or a larger tray with a specific custom amount for you group, please give us a call (559) 412-2021
All sandwiches are served on our Basque hoagie roll and arranged on a tray, view our lunch menu to see descriptions of our signature favorites such as the Goodfella, Clubber Lang, Garden of Eaten etc. Or create you own with the options below
- Signature sandwiches $70 (12 pieces)
- Build your own $60 (12 pieces)
BUILD YOUR OWN OPTION;
choose a protein and cheese, sandwiches are equipped with mayo, mustard, lettuce, tomato and cucumber (just let us know if there is something you would like to add or leave off of the sandwich)
PROTEIN OPTIONS:
Turkey, Gillum Family Farms roast beef, Gillum Family Farms pastrami, hopped ham, black forest ham, mortadella, German Thuringer, Genoa Salami, Busseto Salami, Soppressta, Capocollo
CHEESE OPTIONS:
Provolone, domestic swiss, pepper jack, fresh mozzarella, white cheddar, smoked gouda, Vermont sharp yellow cheddar
SALAD TRAYS
CAESAR
chopped romaine, anchovy dressing, cumin roasted pumpkin seeds, herbed croutons, cotija cheese
Half tray (serves 12-15) $45
Full tray (serves 20-25) $75
WEDGE SALAD
chopped romaine, bacon, red onion, cherry tomatoes, thin radish, croutons, blue cheese crumbles & blue cheese dressing
Half tray (serves 12-15) $50
Full tray (serves 20-25) $80
CHOPPED SALAD
romaine, cabbage, salami, red onion, cherry toms, garbanzo beans, fresh mozzarella, parmesan, olives, lemon oregano vinaigrette
Half tray (serves 12-15) $55
Full tray (serves 20-25) $85
FARRO
Farro grains, fresh mozzarella, cherry tomatoes, marinated artichokes, diced cucumber, toasted almonds, chopped romaine, lemon vinaigrette
Half tray (serves 12-15) $50
Full tray (serves 20-25) $80
*Salads are accompanied by serving utensils and napkins. Plates and cutlery available for an additional charge of $1.50 per set.
TRAYS OF SIDES
POTATO SALAD
Yukon golds, herbs, red onion, pickles, sour cream
Half tray (serves 12-15) $65
Full tray (serves 20-25) $95
PASTA SALAD
Sundried tomato pesto, parmesan, toasted almonds
Half tray (serves 12-15) $45
Full tray (serves 20-25) $75
3 BEANS
navy, black & kidney beans, cucumber, red onion, salsa verde
Half tray (serves 12-15) $45
Full tray (serves 20-25) $75-
BROCCOLI
broccoli, shredded carrot, sweet chili and peanut dressing
Half tray (serves 12-15) $50
Full tray (serves 20-25) $80
SEASONAL ANTIPASTO TRAY
vegetables are subject to change based on season
Small $60 (serves 10-15)
Large $120 (serves 20-25)
Roasted thyme button mushrooms, roasted zucchini & asparagus, brown sugar sweet potato & Delicata squash, marinated artichokes. Tray is finished with fresh herbs & reduced balsamic vinegar